Top 5 Best Commercial Meat Slicers of 2017 Reviews

Are you a meat-lover who loves nothing but buying and preparing the finest cuts of meat out there? If you answered “yes” to this question, then this article is for you. From ham to beef to pork, there is a large variety of different meats in the market which will satisfy your savory cravings.

That said, having a meat slicer can be a very useful tool to conveniently slice up those hunks of meat into delectable, manageable pieces for putting on sandwiches, salads, and so forth. Read on in this article to get our top picks for commercial meat slicers to use for your next big meal!

Top 5 Best Commercial Meat Slicers Reviews

1. Best Choice Products New 10″ Blade Commercial Deli Meat Cheese Food Slicer

Made from stainless steel, this slicer from Best Choice Products offers a sharp, 10-inch blade for the upmost premium quality of fine cuts. You can choose to use it for just about any block of food out there, from meats to cheese to everything in between. Besides being waterproof and skid proof, it provides many slicing options, ranging from 0 to 17 millimeters, for excellent customization.

Pros

  • Has a sharp, 10-inch blade for the finest cuts.
  • Can be used for slicing meats and cheese.
  • Has slicing options from 0 to 17 millimeters.

Cons

  • Cleaning the blade can be a pain.

Best Choice Products’ food slicer offers many options when it comes to slicing meats or cheeses, consisting of margins from 0 to 17 millimeters thick. I have used it to slice up ham and Gruyere cheese for sandwiches, which has been great. Adjusting the crank has never been an issue, and I really appreciated that it is skid proof for safety reasons. The only problem I have with it is that it is quite difficult to clean, especially the blade area.

2. Super Deal Commercial Stainless Steel Semi-Auto Meat Slicerr

This semi-automatic food slicer from Super Deal provides different alternative options to slicing up your meats, cheeses, and vegetables, should you so desire, since you can either do so manually or electronically while having backup with both should one of them stops working. Even better, it has sharpening control buttons for whetstones when your blade starts to get a tad dull, so that you can always have a sharp, efficient blade for use.

Pros

  • Is semi-automatic for both manual and electronic use.
  • Slices up meats, cheeses, and vegetables.
  • Has sharpening control buttons for convenient sharpening.

Cons

  • Can get a bit messy when slicing up food products.

Super Deal’s commercial food slicer is a decent investment, as I was able to slice up just about any food product I used for cooking, e.g. beef, Swiss cheese, carrots, etc. I appreciated the semi-automatic design, since I like options in case one of them stops working. My only gripe is that it operates quite messily, sending pieces of meat flying everywhere, and so I need to really clean up my work space afterwards.

3. KWS Premium Commercial 420w Electric Meat Slicer

Powered by 420 watts, KitchenWare Station’s premium commercial electric meat slicer has plenty of strength and energy to cut through even the toughest of meats, even if frozen! Not only that, but also it can be used for large, hard blocks of cheese and any other food products you can think of for cutting up. Its 12-inch stainless steel blade, along with up to 15 millimeters of slicing thickness, can offer good results when it comes to consuming delicious cuts of meat!

Pros

  • Powered by 420 watts for incredible force and energy.
  • Able to be used on frozen foods, including meats and cheeses.
  • Cuts up to 15 millimeters of slicing thickness.

Cons

  • Will have to remove the blade every time for cleaning.

I was pleasantly surprised by just how powerful KitchenWare Station’s electric meat slicer was. Just to test it out, I had it slice through some frozen beef- and it worked! Soon enough, I had plenty of slices of beautifully-marbled beef to cook with and otherwise save up for future use. I would say, though, that it is a pain to remove the blade every time for cleaning, since it can pose a safety hazard if not careful.

4. KitchenWare Station Commercial 320w Electric Meat Slicer

This other product from KitchenWare Station provides a tough, Teflon blade that prevents cuts of meat, cheese, bread, and any other product from sticking to it, thereby offering perfectly-clean cuts every single time. In addition, it offers up to 10 millimeters of slicing thickness, so that you can enjoy thin cuts of the finest meats and other food products without a problem. Its aluminum alloy base is also greatly durable, able to last you a long while anytime, anywhere!

Pros

  • Has a tough, non-sticky Teflon blade.
  • Offers up to 10 millimeters of slicing thickness.
  • Has an aluminum alloy base for excellent durability.

Cons

  • Blade might have some nicks in it, so not as smooth as expected.

I really appreciated how this meat slicer from KitchenWare Station was made from Teflon, since it provided a tough and non-sticky surface for any cuts of meat or cheese to go through without any problem. The aluminum alloy base has proved very durable so far, after several months of consistent use. The only downside is that the blade has a nick or two on it, which has made the cuts not as smooth as expected.

5. BESWOOD 10″ Premium Chromium-plated Carbon Steel Blade Electric Deli Food Slicer

Beswood’s premium food slicer is made from chromium-plated carbon steel, which offers protection against corrosion. It can be used for a variety of food products, including meat, cheese, bread, vegetables, fruits, and so forth. It contains a double-illuminated on/off switch to prevent power shock for safety purposes, as well as no need to sharpen the blade frequently, since it is naturally sharp to begin with.

Pros

  • Made from chromium-plated carbon steel for protection against corrosion.
  • Consists of a double-illuminated on/off switch to prevent power shock.
  • No need to sharpen the blade frequently.

Cons

  • Does not come with a serrated blade.

I found Beswood’s premium food slicer to be pretty good at cutting through fruits, vegetables, meats, and cheeses; I have used it on so many items and so far it has been successful. The double-illuminated on/off switch is excellent for safety purposes, which I appreciate. I wish, however, that it came with a serrated blade for cutting through bread more efficiently.

Conclusion

All in all, having a meat slicer serves as a great way for conveniently slicing up your meats at home, without having to do so at your local deli and wasting time. Not only that, but also meat slicers are versatile in that it can slice up other food products such as cheeses, fruits, vegetables, and bread, so you can better store them for future use. By looking for an adjustable, stable, and durable machine, it is guaranteed that you will have a wonderful culinary experience.

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Top 5 Best Commercial Meat Slicers in 2017
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